Gaeng Matsaman Neua (แกงมัสมั่นเนื้อ)

Posted by apostcardfromthailand on April 30, 2010 · Leave a Comment 

Muslim-style beef curry This curry is typical of Southern Thailand, where tastes have been influenced by generations of trading with India.  Unlike most Thai curries, this curry uses dried spices, making it wonderfully aromatic.  It also contains peanuts and potatoes, which is again, not typical of Thai curries. Ingredients 3 cm stick of cinnamon 10 … Continue reading →

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